Food trucks on the rooftop? The Garage is now open for business at the Cordis hotel in Mong Kok, with 40 local and international brews.
TAPS Brewpub in Shenzhen is expanding their empire – in a huge way.
Hallelujah! For those of us living in the North (insert Game of Thrones reference here…) – no more 90-minute journey to Soho to get our hands on scrumptious beer-battered grub! Oh, and there’ll be 20 different craft beers available.
Forget sifting through 12-pages of delectable-sounding dishes, placing your orders, and then immediately second-guessing everything. Urban Park is taking it back-to-basics with a straightforward 2-Item-menu ($289).
With beer bars popping up all around town, it was inevitable that the movement would slowly breach into Kowloon! We venture over to ‘the dark side’ to experience WOFT’s enormous beer and cider menu.
Great beers and unique dishes with a Chinese twist. If you’re looking for a bar that’s true to our city’s colourful culture, 65 Peel is it.
They’ve declared war against the ‘mainstream industrial beer tyrants’, launching their third venue in the heart of our city’s new dining district – Kennedy Town.
Established in 2007 by James Watt and Martin Dickie, and uh, Bracken, their pup, BrewDog has gone on to become the largest independent brewery in the United Kingdom. Naturally, we were ecstatic to pop in and see what was on offer! The brews: A total of 14 gorgeous taps line the bar. Need we say more? If you’d prefer something from their bottle list, I won’t even mention their refreshing