Loading Events

Certified Cicerone Exam

March 17 @ 10:00 am - 3:00 pm

US$395

The Certified Cicerone Exam returns to Hong Kong on March 17 and Seoul, Korea on March 14. Start studying now!

In the wine world, the word “sommelier” designates those with proven expertise in selecting, acquiring and serving fine wine. At one time, some beer servers adopted the title “beer sommelier” to tie into the credibility of the wine world. But in the years since its founding, the Cicerone Certification Program has become the industry standard for identifying those with significant knowledge and professional skills in beer sales and service.

The Cicerone Certification Program offers independent assessment and certification so that industry professionals—as well as consumers—can be sure of the knowledge and skills possessed by current and prospective beer servers.

Pre-requisite for signing up for the Certified Cicerone exam: you MUST have passed the first-level Certified Beer Server online exam.

Registration for each exam will close one week prior to the exam date. You must register AT LEAST ONE WEEK IN ADVANCE to secure a spot. Also: some exams fill up quickly and registration may close well before the exam date. All exams are subject to rescheduling and time changes, so consider confirming exam details with Cicerone Certification Program staff before booking non-refundable travel.

 

Share this:
FacebookTwitterGoogle+PinterestLinkedInWhatsAppEmail

Details

Date:
March 17
Time:
10:00 am - 3:00 pm
Cost:
US$395
Event Category:
Website:
https://cicerone.org/

Organizer

Cicerone Certification Program
Website:
https://cicerone.org/

Venue

Bistro 1979
Room THB219, School of Hotel and Tourism Management, Hong Kong Polytechnic University, 17 Science Museum Road, Tsim Sha Tsui East, Hong Kong + Google Map
Website:
www.bistro1979.com