Recent Posts

China Beer Awards 2018: Entries Open

Breweries and importers, take note of this year’s China Beer Awards – the application deadline is 26 February! China is now the world’s largest beer market and this is one of the few beer awards currently happenings in the country.

Review: Momentai (Sai Kung)

Sai Kung’s been waiting and anticipating a truly great craft beer bar. Residents and daytrippers alike should be pleased with this lovely family-friendly spot that’s opened on the waterfront, with 13 taps of local brews and a broad food menu with a bit of something for everyone.

Welcoming the new CBAHK Board

Congratulations to the new board of the Craft Beer Association of Hong Kong (2018). Looking forward to seeing the accomplishments of this 7-strong team. Cheers!

Thank you & farewell to the 2017 CBAHK board

2017 was a great year for beer with even more local breweries (we’re pushing 35 now!) and new faces in the industry. As with every January, we’d like to give our massive thanks and a bittersweet farewell to the 3-man strong board that spearheaded a few notable projects during their term.

Have a Beery Christmas!

Deck the halls with ales and lagers! Here by popular demand, we’ve compiled a list of hoppy, malty gift ideas for your beer-loving friends.

Pincers and beer

It’s hairy crab season, and there’s nothing Hongkongers love more than getting elbow-deep in roe and cracking shells. With FeedMeGuru’s fantastic list of crab tasting menus around town, we’ve got a whole lotta beer styles for you to pair ‘em with. 1. Lager What can we say? A seafood and lager combo will always be a classic. The salinity of the succulent crab meat will pair delightfully with a crisp,