Due to a male-dominated industry today, most people attribute the brewing of beers to men, but dig a little deeper and history tells a very different story…
A new speciality beer bar tucked away in Sheung Wan’s Cat Street Market, with a focus on American bistronomy and bottle-conditioned Belgian ales, certainly doesn’t disappoint.
Breweries and importers, take note of this year’s China Beer Awards – the application deadline is 26 February! China is now the world’s largest beer market and this is one of the few beer awards currently happenings in the country.
Sai Kung’s been waiting and anticipating a truly great craft beer bar. Residents and daytrippers alike should be pleased with this lovely family-friendly spot that’s opened on the waterfront, with 13 taps of local brews and a broad food menu with a bit of something for everyone.
Congratulations to the new board of the Craft Beer Association of Hong Kong (2018). Looking forward to seeing the accomplishments of this 7-strong team. Cheers!
For the upcoming World’s Best Craft Beers Explained By The World’s Best Beer Sommelier events on January 23 and January 24, check out our handy guide to the 10 brews being served.
2017 was a great year for beer with even more local breweries (we’re pushing 35 now!) and new faces in the industry. As with every January, we’d like to give our massive thanks and a bittersweet farewell to the 3-man strong board that spearheaded a few notable projects during their term.
Deck the halls with ales and lagers! Here by popular demand, we’ve compiled a list of hoppy, malty gift ideas for your beer-loving friends.
Read the Craft & Crew (HK Yau) response to the Yardley Brothers opinion piece.
Yardley Brothers share their thoughts on corporate beer trying to horn in on the Hong Kong craft beer scene.